Located in San Francisco, California, Alchemy is the sweet and savory culinary chemistry created by Chef Onie Burge.
Alchemy began as a lark in the Fall of 2001. After tiring of the long hours and ruthless regime of the restaurant world Onie began making chocolate confections at home for friends and family. Fifteen years later she is an internationally acclaimed award winning chef. She specializes in fine European style chocolates, delicate pastries, and high end catering.
64% rich dark chocolate, wintery bright tangerine, woody toasted almond, & sweet tart apricot. 4oz / 113g
64% perfect dark chocolate, sparkly crushed peppermint candy, & peppermint oil, 4oz / 113g
64% intense dark chocolate, smokey chipotle powder, & sweet sharp raspberry. 4oz / 113g
35% silky white chocolate, sweet-tart aromatic wild huckleberries, & CCOF organic Kaffir lime leaf. 1.75 oz / 50g
64% dark chocolate infused with cinnamon bark, New Mexican chipotle peppers, 2oz / 56g
64% single origin chocolate & single origin coffee bean from our favorite local roasters. 2oz /56g
64% dark chocolate. 4oz / 113g solid decorated with edible gold leaf. Not really for sharing.
Pain au Chocolate
64% dark chocolate, toasted Acme sourdough breadcrumbs, organic extra virgin olive oil, & sea salt. Crunchy, smooth, & delicious.
Creamy smooth melt-in-your-mouth milk chocolate & minty peppermint.
64% dark chocolate. Individually hand decorated lilipad with 5 accompanying baby frogs presented in lovely European packaging. 4 oz/ 112g
64% dark chocolate. Beautiful assortment of colorful hand painted sea creatures in chic European packaging. 4oz/56g
Dark, milk, or white chocolate Buddha decorated with edible gold dust & gold leaf belly. .5 oz / 14g
Asian inspired silk coin purse filled with 5 baby chocolate frogs. 1/2 oz / 14g
72% dark chocolate, individually hand painted with 24K gold leaf & colored cacao butter, these etherial creatures are almost too pretty to eat. 1.5oz /42g
Mexican Hot Chocolate
Rich, & aromatic with a slight kick, our Mexican Hot Chocolate is made with the extraordinary Valrhona unsweetened cocoa powder, organic cane sugar, cinnamon, vanilla bean, clove, & cayenne pepper. Just right for any cold evening. Comes in a reusable metallic gray tea canister than can be used over and over again. (Pairs perfectly with Passionfruit Marshmallows!) 4 oz / 6-8 servings
Like a Jet-Puff, but better. Passionfruit dipped in dark chocolate with a beautiful design. Bag of 8
TO PLACE AN ORDER CALL 415-794-7493 OR EMAIL email@example.com
BRUNCH :: LUNCH :: DINNER :: COCKTAIL :: BRIDAL SHOWER :: BABY SHOWER :: ANNIVERSARY :: BIRTHDAY
full service / buffet / sit down / on-site / drop-off
To be announced soon.
Frequently Asked Questions
All products must be ordered by calling (415) 794-7493 or email firstname.lastname@example.org
Alchemy has NO direct online ordering; apologies for the inconvenience.
All chocolate and perishable goods are shipped 2nd day mail unless otherwise requested. Alchemy does not advise or guarantee shipping chocolate / perishable goods to destinations exceeding 70 degrees Fahrenheit.
Alchemy is not a 'bean to bar' chocolate maker but a confectioner who uses a variety of chocolate of the highest quality and best tasting. All of the chocolate used is Rainforest Alliance Certified and GMO free.
- Other ingredients
Alchemy is dedicated to using fresh local organic ingredients when ever possible. Foraging for seasonal wild fruit and berries is a cornerstone to our business.